Agriculture to nutrition path ways
Agriculture to nutrition path ways through Food production, Agricultural income and Woman empoerment
Improving Nutrition through agriculture and food systems
| Incorporate explicit nutrition objectives and indicators and track and mitigate potential harms |
| Assess the context and causes of malnutrition at the local level |
| Target the vulnerable and improve equity |
| Collaborate and coordinate with other sectors and programs |
| Improve / maintain the natural resource base |
| Empower Women |
| Facilitate production diversification, and increase production of nutrient dense crops, small scale livestock and sustainable fisheries |
| Improve processing, storage and preservation |
| Expand markets and market access for vulnerable groups, particularly for marketing nutritious foods |
| Incorporate nutrition promotion and education around food and sustainable food systems |